I've followed your work for so many years, from the first time I got onto Instagram. I am so proud of what you've done. Here's to the next twenty years
First of all, congrats! I loved reading this and I am a big fan of you as a food photographer. I wanted to ask you, how did you manage to get clients (restaurants, authors for cookbook photography, editorial work...) when you started over in Australia? I keep on moving countries every 2-3 years because of my partner's job and I am finiding it difficult to start every time.
I've followed your work for so many years, from the first time I got onto Instagram. I am so proud of what you've done. Here's to the next twenty years
Happy 20 years of being one of the best on the internet xx
First of all, congrats! I loved reading this and I am a big fan of you as a food photographer. I wanted to ask you, how did you manage to get clients (restaurants, authors for cookbook photography, editorial work...) when you started over in Australia? I keep on moving countries every 2-3 years because of my partner's job and I am finiding it difficult to start every time.
Thank you!