Now & Then Cookbook - Author Q&A With Tessa…

Jan 14

Ricotta And Jam Pastries - Exclusive Cookbook Recipe!

2 Comments

Jan 18Liked by Sneh Roy

This was so enjoyable to read! And those pastries, wow!!

How much ricotta did you add with the jam? I think I would definitely want to try it with the extra ricotta as I often find jam too sweet on its own.

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